Nutrition Minor

Choose Fifteen Credit Hours of Nutrition Electives (minimum nine credits must be 300-400 level):

• FCN 202 - Food Safety and Sanitation
• FCN 212 - Cultural Foods
• FCN 311 - Medical Terminology
• FCN 3023 - Nutrition Through the Life Cycle
• FCN 353 - Sports Nutrition
• FCN 373 - Food Systems
• FCN 393 - Community Nutrition
• FCN 404 - Advanced Nutrition and Human Metabolism
• FCN 414 - Medical Nutrition Therapy
• FCN 423 - Food Science
• FCN 48V - Food and Nutrition Practicum
• FCN 49V - Special Problems Food/Nutrition